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The Lounge - A La Carte

The Lounge Ala Carte Menu offers an extensive range of contemporary dishes, from pastas to seafood, meat & poultry, there is a dish to suit all tastes, and all at affordable prices.

PLEASE SEE OUR NEW VAT REDUCED PRICES!

*Early Bird Menu - 2 Courses €16.50 - NOW AVAILABLE ALL THE TIME

NEW 4 Course Party Menus - €20.00, €25.00 & €30.00 

 

StartersPrice

Soup of the Day - €4.50

Homemade soup of the day served with Step Inn’s oatmeal brown bread. (Check with server for vegetarian / coeliac)

€4.50

Calamari - €7.50

Coated in potato flour and quickly fried till crispy. Served with Jalapeno Mayo

€7.50

Spicy Chicken Wings - €6.90

Cajun chicken wings in a Louisiana hot sauce. Served with buttermilk ranch dip & carrot sticks.

€6.90

Chicken wings to share - €11.00

 

€11.00

Fishcake - €6.50

Smoked haddock, salmon and white fish bound with potato and white cheddar. Served with dressed leaves and roast garlic aioli

€6.50

Garlic Mushrooms - €5.50

Golden fried mushroom stuffed with garlic cream cheese & served with a side salad

€5.50

Chicken Spring Roll - €7.50

Homemade with shredded chicken and julienne vegetables. Served with side salad & dipping sauce.

€7.50

Brie and Fig -€6.90

Warm Brie wrapped in crisp filo pastry with spiced fig compote.

€6.90

Potato Skins - €5.50

Crisp potato skins loaded with cheddar cheese, bacon, spring onion and red onionchive mayo

€5.50

Potato skins to share - €9.90

 

€9.90
Salad & VegetarianPrice

Chicken Caesar Salad - €12.50

Baby gem lettuce tossed in Caesar dressing with streaky bacon, chicken breast and herb croutons & finished with shaved parmesan.

€12.50

Cashel and Pear Salad - €13.90

Cashel Blue cheese, poached pears, candied walnuts and buttermilk dressing in a filo pastry bowl.

€13.90

Roasted Vegetable & Goats Cheese - €13.90

Thinly sliced courgettes, roasted peppers, and aubergine, layered with goats cheese and baked in a tower surrounded with sweet potato wedges.

€13.90

Tofu Fajita - €13.90

Sizzler of smoked tofu with sautéed peppers and onions. Served with flour tortillas, guacamole, sour cream, salsa and cheddar cheese

€13.90
Meatrice

8oz Rib-Eye on the Stone - €16.90

Heavy marbling creates a juicy steak that is full of flavour. Served with homemade spicy potato wedges and veg

€16.90

Fillet Steak on the Stone - €25.50

Center cut and very tender, our biggest seller by far. Served with homemade spicy potato wedges and veg

€25.50

Surf & Turf on the Stone - €21.90

4oz Fillet Steak and 4 large tiger prawns on a stone just about big enough to hold them all. Served with potato, vegetables and 3 different sauces

€21.90

Controversial Coddle - €12.90

We know it isn't how you would make it! It's better! Our take on Dublin's traditional sausage and rasher stew

€12.90
BurgersPrice

The Step Inn Burger - €12.90

10 oz homemade beef burger. Served with Step Inn burger sauce, iceberg lettuce, beef tomato & homemade french fries

€12.90

Dubliner Burger - €13.90

10oz homemade burger with streaky bacon and Dubliner Cheddar. Served with Step Inn burger sauce, iceberg lettuce, beef tomato & homemade french fries

€13.90

Texas Burger - €13.90

10oz Homemade Beef Burger with Monterey Jack Cheese & Spicy Jalapeno Mayo. Served with iceberg lettuce, beef tomato, Step Inn burger sauce and homemade chips.

€13.90

Goats Cheese Burger - €13.90

10oz homemade burger with grilled goats cheese. Served with Step Inn burger sauce, iceberg lettuce, beef tomato & homemade french fries.

€13.90

Chicken Dijon Burger - €13.90

Grilled breast of chicken marinated in honey dijon mustard with Step Inn burger sauce, iceberg lettuce, beef tomato & homemade french fries.

€13.90
PoultryPrice

Half Rotisserie Chicken €15.50

Straight from our rotisserie oven, served with stuffing croquette and chicken gravy.

€15.50

Homemade Thai Green Curry - €14.50

Tender chicken in our Thai coconut curry with fragrant rice, chips & mango chutney.

€14.50

Chicken Fajitas  €16.90

`Marinated chicken breast served on a sizzling hot platter, with mixed peppers & onions. Served with warm tortillas, guacamole, sour cream, salsa & cheddar cheese.

€16.90

Barbary Duck on the Stone - €17.90

The skin is pan fried till crispy and then the breast is sent out on the hot stone to continue cooking. Served with potato and vegetables

€17.90

Chicken Pappardelle €12.90

Thick ribbon pasta tossed in reamy white wine sauce with rotisserie chicken, bacon, fried onion, sauteéd mushrooms and shaved parmesan cheese.

€12.90
Seafood

Fish & Chips - €15.90

Fresh haddock in beer batter with homemade french fries, mixed salad, tartar sauce and lemon.

€15.90

Breaded Scampi - 15.50

Crumbed Dublin bay prawns with tartar sauce. Served with fries and salad.

€15.50

Roast Cod - €16.90

On crushed new potato with pancetta and vermouth cream.

€16.90

Prawns 3 ways - €17.90

Coconut curry with basmati rice, tempura of tiger prawn and sesame crusted prawn skewer with chips

€17.90

SidesPrice

Homemade French Fries - €3.00

 

€3.00

Mixed Salad - €3.00

 

€3.00

Sautéed Onions and Mushrooms - €3.00

 

€3.00

Selection of Vegetables/Potatoes - €3.00

 

€3.00

Potato Wedges - €3.00

 

€3.00